Restaurant Reviews
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Overall, I’m told I’m an easygoing girl – but one thing I cannot tolerate is bad service at restaurants. Maybe it’s because I have a friend who’s an amazing caterer – who taught me how fantastic good service should be – I don’t know.
I figure if I’m paying for food and a place to sit, I should enjoy the experience.
The other night, my friend Becky and I went to a popular (and crowded) downtown brew pub. We waited a long time for the server to take our drink order. We waited a long time for the cocktail to be delivered... We waited a long time for the server to return... we waited a long time for the food we ordered… which bothered me.
Occasionally a server would rush by and assure us that our food was on its way. Eventually, it came…. It was good food - really good, in fact. However, when I finished both my cocktail and my water, no one noticed. I waited for my server to walk by. He was nowhere to be seen. I finally asked another server for a glass of water. He looked at me as if I had curly locks growing from my nostrils, said ‘certainly,’ and sauntered off.
Ten minutes passed.
I asked another server if it would be possible to get a glass of water. She too, noticed the invisible nostril hairs, agreed to get water, and disappeared forever.
Ten minutes passed.
I finally see MY server, ask for water, and wait. (nothing...) After awhile, I finally get up to get my own water, when he comes around the corner with my glass.
I won’t bother telling you how long it took for the bill to appear… but I will tell you that I had to go and find it myself. As I’m standing at the register, I mention to the host that the wait for food was longer than necessary (it wasn’t filet… or soufle' - it was pub food) – and that I had to ask three servers for water.
“I’m sorry – we’re just swamped here…”
I explained to him that where I understand, it’s not my fault that they’re understaffed. I will go further to note that had they given me the option and told me service was slow, I would have made an informed decision – and whether I stayed or left, I would still have a high opinion of them… I explained that where I’m not a bitch, I wasn’t impressed. I tried to be nice about it… and normally, I’m okay – but I just felt I’d received really shoddy service.
“We’re sorry,” they said. I'm not sorry. They're not the only restaurant in town.
Last week, after I watched my sister’s cat, she and my brother-in-law took me to dinner. “We have a gift certificate to Red Lobster!”
I hadn’t been to Red Lobster in many, many years. I guess it's just that the idea of chain seafood doesn't sit right with me, I guess. The thing about this particular restaurant was, the parking lot was always jam packed… Lunch, dinner – there were always a million people there – and I had no idea why… When we arrived, I waited about 20 minutes for a table, and we sat down to order.
The food was pretty mediocre and certainly overpriced... But the fact of the matter was – that the servers were so nice, so attentive, so unassuming and so well trained that I didn’t even care. I was enjoying my restaurant experience.
After dinner, our waitress noticed that I hadn’t eaten my shrimp/scallop dish.
“Was there a problem with the shrimp?” she asked.
“Well, I didn’t like it….”
My sister, who had the same dish agreed, “Yeah. It was kind of metallicky”
The server, without a beat, asked, “I’m so very sorry! Can I get the chef to make you something to take home with you?”
“No, that’s okay.” But we ordered dessert instead.
I now understood why the parking lot was always full – it was because everyone who came to Red Lobster was treated with respect and genuine attention.
So I’m giving 5 cat butts to the brew pub, and even though the shrimp tasted like lead (and I won't likely return), I’m still giving a thumbs’ up to Red Lobster for the pleasant evening.
Labels: Grunts
1 Comments:
At 11:31 AM,
Sarabeth said…
Yes, service is the key.
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